TMAO Is Both a Biomarker and a Renal Toxin Circulation Research Intestinal microbiota metabolism of l carnitine, a nutrient in red meat, promotes atherosclerosis Nature Medicine Pathobiological Relationship of Excessive Dietary Intake of Choline L Carnitine: A TMAO Precursor Associated Aggravation in Heart Failure in Sarcopenic Patients L Carnitine intake and high trimethylamine N oxide plasma levels correlate with low aortic lesions in ApoE transgenic mice expressing CETP Atherosclerosis
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tmao l-carnitine Association between red meat consumption and the risk of cardiovascular disease: An important role of L-carnitine metabolites